In 1983, this day was celebrated in many parts of the world. Traders around the world have traditionally offered free coffee or any kind of promotion on this day. In modern life, soluble coffee is more suitable, but it has lost its usefulness and has a negative effect on the human body. But brewed coffee not only stimulates the brain and works against skin cancer and diabetes, but it also makes people happy. The study finds that more than 2.5 billion cups of coffee are consumed daily in the world.
From the history of the emergence of coffee
More than a thousand years ago, the well-known coffee maker became a breadwinner and a breadwinner for more than 500 million people, from farmers to owners of Starbucks.
The most popular drink in the world with six billion people is sweet hot coffee. The story of coffee that tops the list of world-changing foods is indistinguishable. Herds of goats were first discovered in the 800’s by caffeine beans, which grow in the fertile valleys of northern Ethiopia today. Shepherd, owner of the goat herd, Kaldi, was out of control when he noticed how many goats were not sleeping at night. He learned that the goats ate a deliciously smelly bean, but he shared his findings with a local clergyman. The priest was convinced that the bean was harmless, so he drank it in boiling water. The first person in the world to taste coffee has distributed its new drink to the locals, especially to the church. The monks also stay up late at night and wake up thanks to coffee.
The coffee bean, which grew from North Africa into the favorable temperate valley of East Africa, reached Yemen with slaves crossing the Red Sea in the 1000’s. The birthplace of Ethiopian coffee is the land where Jaman was raised. Yemen, at that time a prosperous and cultured land, was the first to grow coffee. In the 1300’s, the first coffee bean plantation was also established in Yemen. By the middle of the nineteenth century, the entire Arabian Peninsula was a coffee haven. At the beginning of the 11th century, Mecca, which was once the center of coffee production, trade, and services, soon began to have special coffee shops for scholars and politicians to gather.
Proof of coffee in Europe is the evidence that hot coffee creates a favorable atmosphere. Coffee, introduced in the 14th century on the continent, is not only a luxury drink for the elders, but also an important tool for gathering decision makers in many social sectors. London-based insurance company Loid has recently upheld the rules governing coffee only at meetings with senior executives.
The Arab world, which supplied large quantities of coffee to Europe and Asia, had controlled coffee production for centuries. An Indian man from Mecca, on the other hand, smashed a coffee bean into his homeland by breaking an Arab monopoly. In India, with a more agricultural friendly climate than the Arabian Peninsula, coffee production has grown remarkably fast in a few years. The Dutch, like the Indian pilgrims, also multiplied coffee in their southeastern Asian presence, and began to dominate coffee production in the mid-twentieth century. Thanks to them, the Europeans now have their own unique coffee.
With great power and migration, coffee has spread throughout the world, including the Blue Mountains of Jamaica, the Cona District of the Hawaiian Islands, Indonesia’s Java Island and the Brazilian Jungle. There are 25 million farms producing coffee. Brazil is the largest coffee maker in the world today.
The most expensive coffee
The most expensive coffee in the world is Kopi Luwak, which costs $ 320 to $ 400 per kg. Kopi means Indonesian coffee. Luwak is a type of mammal that feeds on coffee beans.
Louvak is very fond of coffee and eats only the most delicious, sweetest and most delicious coffee. This animal eats coffee beans in large quantities, some of which are excreted in its feces. Locals considered the animal to be a “pest of the wild” until somebody encouraged him to make money.
Currently, the coffee beans produce the most expensive coffee in the world. Studies have shown that coffee bean has a special taste when it comes to passing through the stomach of the wormwood, whose aroma is just like chocolate and is reddish brown.
10 health-friendly benefits of coffee
1. Rich in antioxidants or non-oxidants. It helps slow aging and prevent cancer.
2.Magnesium rich. Some people lack this mineral. Magnesium is a necessary element for the acceleration of many enzymatic reactions in the human body.
3.With antimicrobial and anti-adhesive effect. Italian researchers have shown experimentally with coffee to prevent tooth decay.